- Sucral 2 tbsp
- Plain cake 1
- Fresh cream 3 cups + 2 tbsp Sucral
- Cream cheese 1pkt-8oz Gelatin 1tbsp
- Strawberry pulp 1/2 cup
- Yogurt 1/2 cup
- Strawberry jelly 1pkt
- Strawberry Slices
- Strawberry juice 1pkt
Thoroughly mix strawberry jelly powder in boiling water, and proceed to pour jelly onto the serving dish.
On top of the jelly, layer in slices of cake.
Flavor the cake by sprinkling it with strawberry juice and topping it with strawberry slices.
Mix Sucral, Yoghurt, Strawberry pulp and Cream.
Pour the resulting sweet mixture on top of the strawberry slices and leave to cool.
Use a tissue to clean the edges of the serving dish, and serve Strawberry Cheese Trifle with separate cut strawberry slices to enhance its presentation.